mug-a-do.

so sianz sianz sianz... maths maths maths. haha. tot tt in uni, i'll finally get rid of maths. but i didn't. the bonding b/w me n maths is too strong to brk... =.=

been doing past-yr papers. like onli 4-5. hahaha.. i found a new indulgence. to dark choco... wahahha.. although i dun realli like dark choco coz its bitter. but this tym, it taste quite alrite and it kinda perks me up. it got a tinge of sweetness after-taste.

TADAHHHHHHHHHHHHHHHHHH!!!!!!!!!!!! ^^ Lindt !!! i'm currently eating the 70% cocoa de. haha.. not too bad. can try! sinful indulgence... x.x

let's see... the benefits of Dark Choco:

- contains ingredients that Lower blood pressure and fight disease

- help control diabetes

- contains antioxidants!!!! *eat more!!! haha..* --> Antioxidants gobble up free radicals, destructive molecules that are implicated in heart disease and other ailments.

- Further research has concluded that these same natural protective compounds in cacao beans, when consumed by humans, help maintain health by protecting cells from the damaging effects of free radicals.

GD HUH?!?! only for dark choco not MILK nor White. SUPPORT DARK! EAT DARK!! hehe..


ok.. back to maths....